Satisfy your senses this winter and indulge in a tantalising menu of fresh and delicious cuisine with matched wines at our July Gourmet Club dinner with wine master Mike Frost and guest wine maker Geoff Schrapel from Bethany Wines in the Barossa to take you through the menu selection and paired wines. A blind tasting, enjoy the opportunity to savour every mouthful as you try to imagine what menu has been carefully chosen. Book now to ensure you don’t miss out!
Book directly through our Gourmet Club today! Contact Paul Welch via firstname.lastname@example.org or 0408 428 097 to secure your tickets.